| Halen Môn began in a saucepan on an Aga in our family kitchen. Today this Welsh sea salt sensation has caught the attention of chefs and food lovers across the world. Ten years ago we started by supplying Halen Môn sea salt to Swain’s, our local butchers in Menai Bridge on the Isle of Anglesey. |

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Café de Cuba is the official importer of Cuban Coffee for the UK and Irish markets. Cuban Coffees are much sought after and appreciated for their quality and unique taste. Cuba has the ideal climate and natural conditions providing exceptional coffee crops. The coffees are shade grown, sun dried and chemical free.
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| Premium cheeses for every occasion. Our Little Black Bomber flagship extra mature cheddar, and all our exciting cheeses are there to add contemporary style to your kitchen, family eating time, guest menu, or that late supper with fine wine. |

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Goupie is a devilishly moreish chewy chocolate confection, hand-produced in Kent by the husband and wife team of Joe and Janet Simpson in their farmhouse kitchen in Hawkhurst. Made in small batches fresh every week to a closely-guarded traditional family recipe, Goupie is then hand-cut into its distinctive triangular pieces.
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With a real passion for granola and healthy living Vicky created a line of granolas and mueslis containing only natural fruit sugars, no added salt, and no added E numbers or GM foods. The perfect slow release energy breakfast to keep you going all morning with all your favorite ingredients!
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Dorset based Olives Et Al was started more than 16 years ago by Giles and Annie Henschel using recipes gathered on a year-long motorbike trip around the Mediterranean, Middle East and North Africa. Naturally specialising in great olives we also make kiln roasted nuts, brilliant snacks, authentic sauces, specialist oils and amazing dressings (not to mention a great range of Olive Wood accessories).
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The Garlic Farm on the Isle of Wight, the UK's premier grower of garlic and source of all things garlic.
Established by Colin and his family over 30 years ago, the passion for garlic and anything to do with garlic has become the driving force of Colin, his wife Jenny and their five children who are all involved in the business in different ways.
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Sharpham Park is an organic food farm and mill based near Glastonbury in Somerset. It is the family home of Roger Saul, founder of the British designer label Mulberry, and his wife Monty. Together they have created the Sharpham Park food range, out of their passion for sustainably farmed, healthy and natural food.
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| Based in the beautiful English Lake District, our cooking methods are traditional. We use no additives, colourings or artificial flavourings just really great fresh local ingredients wherever possible, such as the famous local british damsons to create our award winning range of relishes, pickles and preserves. |

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Luscombe is a small producer from the depths of Devon. A very well kept secret, quietly making soft drinks and juices since 1997, accruing awards and gaining esteem. Now supplying most of the biggest names in Hotels, Restaurants and Food shops. Proudly stubborn in that we do not supply multiple retailers and are fastidious in our choice of ingredient and juices.
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