Bakery 
Tom's Pies
Pork & Blue Stilton Cheese Pie - 320gMushroom/Spinach with Hazelnuts/White Truffle Oil (V) (avg 230g)
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Steak and Kidney with Tarragon & Caramelised Onion (avg 230g) |
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Price:
£3.35
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Tom's take on the classic pie filling. The addition of fresh tarragon & caramelised onion to the braise complements the Devon beef & ox kidney to great effect. Our newest addition, this pie is fast becoming a favorite, and was awarded a Taste of the West Gold award in 2010. IngredientsSteak & Kidney with Tarragon & Caramelised Onion Filling (62.5%) (Carrot, Water, Steak [18%], Onion [18%], Ox Kidney [12%], Veg Oil, Wheat Flour, Tomato Puree, Salt, Balsamic Vinegar, Tarragon [0.5%], Pepper, Pastry (Wheat Flour, Water, Butter, N/H Margarine) Pastry Lid (Wheat Flour, Vegetable Shortening, Water, Salt, Baking Powder), Pasteurised Egg Yolk Allergen advice: contains gluten, milk & eggs |
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Availability
In Stock: 179 |
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