Dorset based Olives Et Al was started more than 16 years ago by Giles and Annie Henschel using recipes gathered on a year-long motorbike trip around the Mediterranean, Middle East and North Africa. Naturally specialising in great olives we also make kiln roasted nuts, brilliant snacks, authentic sauces, specialist oils and amazing dressings (not to mention a great range of Olive Wood accessories).

About Us

Basically, we make lovely food which tastes and looks just the way it should using only the nicest ingredients. We use loads of common sense, bucket loads of enthusiasm and whilst we’re very serious about what we do we never take ourselves too seriously. Oh, and finally, we pack everything very sensibly so you get great tasting stuff that looks nice but doesn’t cost the earth. Time for a glass of something or other and an olive or two.